We bring you interviews, opinions and profiles from the best in the commercial interior design industry.
Taking a positive, memorable experience from somewhere we attend regularly is a challenge not to be underestimated, says workplace expert Neil Usher.
Neil Usher tells us that, while we can’t be surrounded by our colleagues, we’re all missing out – and not just the young’uns.
The pandemic changed the hospitality industry for good, says Ed Plumb, Founder and Design Director at Studio Found. This presents exciting new opportunities as well as challenges for everyone, including designers.
We’ve been keeping ourselves busy by asking leading industry figures to offer their opinions of where we’re likely to find ourselves once we begin to live and work in a post-COVID world. This week is the turn of a selection of architects and designers.
We ask 6 experts from inside and outside of Clerkenwell to offer their opinion on the future of our (current) design hub.
Herman Miller’s workplace specialist, Bertie van Wyk, sheds some light on some common myths dragging down your workplace strategies.
We’ve been keeping ourselves busy by asking leading industry figures to offer their opinions of where we’re likely to find ourselves once we begin to live and work in a post-COVID world. This week is the turn of a selection of architects and designers.
Whenever we think of recycling, our mind goes to bottles, cans, papers – but what about ideas? Neil Usher has his thinking cap on.
Nobody likes air conditioning, so is there an alternative? Steve Gale is hot on the trail.
As we right-size our spaces for the new world of hybrid working, Criteo’s Mike Walley ponders the life cycle of our office furniture.
Tim Shirt from office power and connectivity specialist, CMD Ltd, discusses how the digital native expectations of Gen Z will influence post-pandemic workplace trends.
Is an Intelligent Building utopia or dystopia? Steve Gale asks the question.
Neil Usher tells us that, while we can’t be surrounded by our colleagues, we’re all missing out – and not just the young’uns.
As the hospitality industry starts to get back on its feet, Buckley Gray Yeoman share some of the key ideas they have been working on to create new and better spaces for returning guests.
The days of the £2,000, two tonne, over engineered and grandiosely titled workstation are long gone - eradicated by advancements in technology. But what does the future of the flat surface hold in an ever more complicated and uncertain workplace era. Neil Usher explores the possibilities.
