International architecture and interiors practice, Red Deer, has redesigned iconic central Bilbao institution, Hotel Ercilla – restoring the building to its original glory as a landmark venue in the industrial Spanish city.
As the hospitality industry starts to get back on its feet, Buckley Gray Yeoman share some of the key ideas they have been working on to create new and better spaces for returning guests.
The pandemic changed the hospitality industry for good, says Ed Plumb, Founder and Design Director at Studio Found. This presents exciting new opportunities as well as challenges for everyone, including designers.
It’s been a challenging 12 months for the hospitality and travel industry – but call us optimists, we can’t help but get excited about the new hotels finally about to open their doors.
Director of Interior Design Henry Reeve looks at the directions in which the hospitality market is likely to move post-pandemic.
Neil Andrew, Head of Hospitality at Perkins&Will, looks at how the hotel market will come to terms with our changing wants and needs.
Of the many changes COVID-19 has brought, our sudden hyper-awareness of what we touch has been one of the most rapid behavioural shifts. We round up 5 antibacterial surfaces for Covid-secure interiors.
Sofa.com has been tasked with adding both style and comfort to the beautiful boutique inn, The Bath Arms, located on the edge of the Longleat Estate in Wiltshire.
This month, Locke Living unveil their latest offering, lifestyle hotel Bermonds Locke – a sustainable urban retreat in the heart of Bermondsey. Mix speaks to designers Holloway Li.
Designed in collaboration with London-based consultancy, Fabled Studio, the hotel pays homage to its heritage with bespoke furniture and thoughtfully designed spaces.
Aparthotels and other hybrid forms of hospitality will dominate the post-pandemic leisure sector. But in what form, where, and what do they want from design? David Thame talks to the Czech expert who has the answers.
